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Irrigation of Parsnips and similar root vegetables

Without doubt parsnips benefit from good timely irrigation. They are grown from seed, which is not easy to germinate. Irrigation is often beneficial, although too much can destroy soil structure and cause long term problems.

Once germinated, parsnips normally develop tap roots, which grows deeper much faster than they use the water at each layer. Therefore they will continue to find water during this early growth stage.

However, there will come a time when water will be necessary. It depends very much on the rooting depth. If parsnips only root to 30cm, they will need to be watered much sooner than if they are able to root to 50cm and beyond.

As with most crops, yield is proportional to water use. So good monitoring is essential.

Yield will depend on the size of parsnip produced and the density. If the size your customer requires is small, then there is considerable scope for increasing the number of plants per hectare. It is only by doing trials on your soil, with your varieties and with your management regime will you be able to reach optimum production per hectare.

Many growers leave parnips 'til last, when it comes to watering, but is this wise? Most growers rent land and therefore any improvement in yield and quality will allow a reduction in the land needed. An extra 5 tons per hectare will do wonders for the bottom line of profit. (see the cost benefit analysis on the carrot page)

Good watering will have considerable benfits:

1. Increased yield.
2. Improved quality.
3. Improved shape.
4. Improved uniformity.
5. Improved taste and shelf life, maybe.

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